Vino Cicchetti is where Italian food & wine come together in perfect harmony. Created by Eric, a passionate wine connoisseur & gin maker (Anatolia Turkish Delight Gin), the restaurant is his life’s project, born from years of dedication in sharing the traditions of Northern Italy & the rich flavors of Venetian cuisine with the world.

Our kitchen celebrates authenticity with a modern touch, serving cicchetti, Venice’s beloved small plates, alongside larger dishes that capture the depth and soul of Italian cooking. Every recipe honors tradition, while embracing seasonal creativity.

Wine is at the heart of everything we do. Eric has curated a thoughtful list that journeys through Italy and beyond, balancing timeless classics with exciting new discoveries. Each pairing is designed to complement our dishes while telling its own story of culture & terroir.

At Vino Cicchetti, dining is more than food and wine, it is about connection, conviviality, and the joy of sharing. Every glass, every plate, and every moment is crafted to bring people together.